Mother’s Day Brunch

SALAD TABLE

 CAESAR SALAD

 GREEN SALAD W/ SHERRY VINAIGRETTE

 CALAMARI SALAD W/ MISO DRESSING

 SESAME CHICKEN SALAD

 GRILLED VEGETABLES WITH BALSAMIC SYRUP

FRESH MOZZERELLA, CHERRY TOMATOES, AND ROSTED PEPPERS

 THAI CHICKEN SUMMER ROLLS

 DEVILED EGGS

 RED AND YELLOW BEET SALAD

 MARINATED MUSHROOMS

 BREAD TABLE

 ASSORTED MINI PASTRIES AND CROISSANTS

 DINNER ROLLS W/ WHIPPED BUTTER AND MARMELADE

 TOASTED BRUSCHETTA

 BAGELS w /CREAM CHEESE

 CHEESE AND FRUIT TABLE

 BRIE, VERMONT CHEDDER, BLEU, GOAT,REGGIANO PARMESSAN

ASSORTED CRACKERS

 WATERMELON, CANTALOPE, HONEYDEW, STAWBERRIES, RASPBERRIES, BLACKBERRIES, BLUEBERRIES, PINEAPPLE, RED AND GREEN GRAPES

 CRÈME FRAISCHE, BROWN SUGAR, MARSCAPONE, PLAIN YOGURT

 CARVING STATION

 CARVED ROAST BEEF

BAKED BONE IN COUNTRY HAM

SPRING LEG OF LAMB

 OMELETTES MADE TO ORDER

 BELGIUM WAFFLE STATION W/ FRESH WHIPPED CREAM, VERMONT MAPLE SYRUP

 PASTA STATION

 PENNE

LINGUINI

TORTELINI

CHOICE OF MARINARA, ALFREDO, OR PESTO SAUCE

RAW BAR/ SEAFOOD

 PEEL & EAT SHRIMP

FRESH, SHUCKED OYSTER

CLAMS W/ TRADITIONAL SAUCES, LEMONS AND LIMES

 SMOKED SALMON, WITH TRADITIONAL ACCOMPONIMENTS

 CHILLED MUSSEL CEVICHE

 HOT FOODS

 TRADITIONAL EGGS BENADICT

 HOMEFRIES

 SCRAMBLED EGGS

 SEAFOOD CREPES

 BREAKFAST SAUSAGE

 CRISP BACON

FRENCH TOAST W/ VERMONT MAPLE SYRUP

 CHICKEN ENCHILADAS

 RICE PILAF

GRILLED ATLANTIC SALMON

 STEAMED MUSSELS WITH ALMONDS

BELGIAN WAFFLE STATION

HOUSE MADE DESSERT TABLE

 TARAMISU

 CHOCOLATE COVERED STRAWBERRIES

 LEMON BARS

 COCONUT CAKE

 ASSORTED CHEESE CAKES

MINI SWEET CREAM TARTS

 FLOURLESS CHOCOLATE CAKE

 CHOCOLATE BARS

 SEASONAL FRUIT TART

 COOKIES

 FLAN

 JELLO FOR THE KIDS

 

ALL ITEMS SUBJECT TO CHANGE DUE TO AVAILABILITY

 

$48.00 adults / $24.00 children under twelve

Plus tax and gratuity